Monday, April 19
It’s Fried Chicken Night at the Rundown! (starts at 5pm)
Today’s Features – our specials change daily & are often limited in quantity
Lunch Oleg’s Bacon Me Blue Burger – A burger guaranteed to chase away the blues! A grilled burger (or chicken breast) topped w/ smoky bacon, tangy blue cheese, grilled red onions, mayo & house-made BBQ sauce. Served with fries, lettuce, tomato, bb pickles & a dill spear on the side 12
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Dinner All fried chicken dinners are served w/ honey cornbread & your choice of two sides: garlic mashed potatoes, fresh southern-style collard greens, green beans or applesauce
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Drink Special: Cuervo Cranberry Margarita 10 (Cuervo Especial Tequila, triple sec, cranberry & lime juices, soda & ice)
Seasonal Dessert(s): Coconut Custard Pie – topped w/ whipped cream & toasted coconut flakes 7
Hot Fudge Brownie Sundae – Gooey brownie topped w/ vanilla, fudge, whipped cream 7.95
Current Local & Regional Drafts: 1718 Happijac Hazy IPA (Ocracoke, NC), Big Ugly Sunbeam Blonde Ale (Chesapeake, VA), Mother Earth Weeping Willow Wit Ale (Kinston, NC), Blue Toad Black Cherry Hard Apple Cider